Freeze-dried emergency food in a #10 Size Can.  25 year shelf life

Smooth, creamy cheesecake, real blueberry sauce, and graham cracker

• 12 1/2 cup servings
• Longest Shelf Life
• Easy to prepare-just add hot water

Mountain House #10 cans. Mountain House’s unique canning process uses both vacuum oxygen removal and nitrogen flushing. This is a time consuming and slightly more costly process...but well worth it. It is the same process mandated by the U.S. Military for whom they can freeze-dried foods for as well. Mountain House foods will have the longest shelf life available...up to 30 years! Each can is coated with a protective enamel inside and out for double protection, including the lid. The cans contents are protected until you are ready to open and use them. After opening, It is recommended that you use the contents within 1 to 2 weeks for best results and taste; using the convenient resealable plastic lid between uses. Treat any leftover food as you would fresh food.

Nutrition and ingredients 

INGREDIENTS: CHEESECAKE MIX: Cheesecake Powder (sugar, dried baker's cheese [skim milk, lactic acid, culture], dried buttermilk, partially hydrogenated palm kernel oil, modified food starch, dextrose, whey, corn syrup solids, sodium phosphate, tetrasodium pyrophosphate, sodium caseinate, lactic acid, salt, sour cream powder, calcium lactate, artificial flavor, glycerol monostearate, maltodextrin, lemon juice solids, yellow no. 5, yellow no. 6, natural flavor, BHA [preservative]), Vanilla Pudding, (sugar, food starch modified, dextrose, disodium phoshate and tetrasodium pyrophosphate, and contains 2% or less salt, nonfat dry milk, partially hydrogenated soybean oil with BHA [preservative], mono and diglycerides with propyl gallate and citric acid [preservatives], titanium dioxide [for color], natural and atrificial flavors, yellow no. 5, yellow no 6) Whole Milk Powder, and Lecithin. BLUEBERRY TOPPING MIX: Sugar, Freeze Dried Blueberries, Blueberry Powder, Modified Food Starch, Citric Acid, and Corn Oil. GRAHAM CRACKER CRUMBS: Enriched Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, roboflavin, folic acid), Graham Flour, Sugar, Partially Hydrogenated Soybean Oil, Molasses Preserved With Sulfur Dioxide, High Fructose Corn Syrup, Leavening (baking soda, calcium phosphate), and Salt. Contains: Milk, Soy, Wheat

Allergen Information: Does/May contain Eggs: No Peas: No Peanuts: No Milk: Yes Shellfish: No Soy: Yes Tree nuts: No Wheat: Yes Aspartame: No Sulfites: No MSG: No FD&C Yellow No. 5: Yes